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Coconut Milk Strawberry-Banana Pops

Do you have a sweet tooth? Here is Coconut Milk Strawberry-Banana Pops, a sweet treat that you don’t have to feel guilty about. Fantastic for your evening munching these yummy pops are loved by children & adults.


      • 1 can (13.66 ounces) of coconut milk
      • 1 pint fresh strawberries, chopped & divided
      • 1 medium banana, sliced
      • 2 tablespoons maple syrup
      • 12 freezer pop molds or 12 paper cups and wooden pop sticks


    Put coconut milk, strawberries, banana, and maple syrup in your portable Slursh jar & blend all the ingredients until they are smooth. Split the remaining strawberries among 12 molds or paper cups & pour the mixture afterward filling 3/4 full. Top your molds up with holders, if you are using cups then top it up with foil and insert sticks through the foil. Chill it up in the freezer until it’s firm or for at least 4 hours & serve the yummy, iced delight to your family & friends.